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Sunday, November 19, 2006

Spatzle

2 cups flour
1 tsp salt
1/2 tsp ground nutmeg
3 eggs beaten
1/2 cup milk

Butter
Parmesan cheese

Sift flour, pour eggs and milk and mix
Dough should be soft and stickey
Add to salted boiling water through a sive or spatzle sive
Cook 6-8 min until floats to top

Drain and add to med hot pan of butter and season with nutmeg, salt/pepper
lightly brown and add parmasen cheese.

Serve